Barbaresco Riserva Currà

2015 Barbaresco Nebbiolo

The Bruno Rocca Barbaresco Riserva Currà showcases the exceptional qualities of the Nebbiolo varietal, presenting an alluring deep ruby color that hints at its complexity. From the esteemed Barbaresco region, this 2015 vintage reflects the area's rich terroir and expert winemaking. The wine embodies a full-bodied character with a pronounced acid structure that invigorates the palate, enhancing its remarkable aging potential. The fruit intensity is notably prominent, featuring enticing notes of dark cherries, plum, and hints of rose petals intertwined with subtle underlying spice. Tannins are firm yet well-integrated, contributing to the wine's overall structure and offering a pleasing mouthfeel. This exquisite Barbaresco is not just a delight on its own, but also an excellent companion to rich dishes, making it a remarkable choice for any discerning wine enthusiast.

Tasting notes:

Rose Petal

Cherry

Leather

Flavor profile:

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Braised Lamb Shanks, Braised Pork, Ragu

Region:

Barbaresco

Lying to the east of Barolo, Barbaresco's Nebbiolo wines are similarly bold and tannic, yet tend to be softer and more elegant. Red fruit notes dominate—typically summer berries and fragrant cherries—backed by glorious rose, potpourri, and anise fragrances. You also tend to find a lot less of Barolo's "tar" notes in these wines. The DOCG area is smaller than Barolo, with a slightly milder climate and limestone-based soils. All of this makes its wines a bit more approachable at a younger age. Barbaresco wine must age 26 months before release, with at least nine of those months spent in oak. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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